Shim Begun’er Chorchori | Recipes18

Name: Shim Begun’er Chorchori | Recipes18
Ingredients: 5 eggplant,small variety, destemed and cubed; 1 cup flat broad beans / sheem; 1 potato, large sized, peeled and cubed; Salt; 1 teaspoon turmeric powder; 1 tablespoon oil; 1 teaspoon nigella seeds / kalonji seeds; 1 tablespoon bhaaja moshla (spice mix of cumin seeds, fennel seeds and coriander seeds); 1 piece fresh ginger, inch long and finely grated; 2 green chilies minced; 1 tablespoon fresh coriander leaves, chopped

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Shim Begun'er Chorchori is stir fried broad beans, eggplant and potatoes with dry spices. Taste of broad beans blends well eggplant and this is well enjoyed by people from Bengal.

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Ingredients

5 eggplant,small variety, destemed and cubed
1 cup flat broad beans / sheem
1 potato, large sized, peeled and cubed
Salt
1 teaspoon turmeric powder
1 tablespoon oil
1 teaspoon nigella seeds / kalonji seeds
1 tablespoon bhaaja moshla (spice mix of cumin seeds, fennel seeds and coriander seeds)
1 piece fresh ginger, inch long and finely grated
2 green chilies minced
1 tablespoon fresh coriander leaves, chopped