Macaroni and Cheese – Recipes – Sup Recipes
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Ingredients
- 1 pound elbow macaroni
- 3 tablespoon unsalted butter
- 3 tablespoon all-purpose flour
- 3 cup milk
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 8 oz sharp cheddar cheese, grated
- 8 oz mozzarella cheese, grated
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