Savory Gluten Free Italian Bread - made from an easy mix! #1 voted gfJules
This savory Gluten Free Italian Bread makes delicious herb bread possible in about 2 hours using an oven or bread machine with an easy mix!
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Cooking tools:
- Bread machine
- Stand mixer
- Instant-read thermometer
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Parchment paper
- Plastic wrap
- Toothpick
- Zip-top bag
- Airtight container
Ingredients
- 4 Tbs. olive oil
- 1 tsp. apple cider vinegar OR lemon juice
- 2 eggs OR egg substitute like 6 Tbs. aquafaba
- 1 1/4 cups GF hard cider (GF beer, Sprite, ginger ale, OR sparkling water)
- 1 gfJules Pizza Crust Mix ((including yeast packet -- only use 1 packet))
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