Creamy Gingerbread Martini Recipe - Perfect Christmas Cocktail
Make this festive gingerbread martini with vodka, Irish cream, and spices. A creamy holiday cocktail perfect for Christmas parties.
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Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Microwave
- Double boiler
- Mixing bowl
- Cocktail shaker
- Jigger
- Glass
- Plate
- Spoon
- Fine-mesh sieve
- Cutting board
- Serving glass
- Airtight container
- Refrigerator
- Freezer
- Ice cube tray
- Chef's knife
- Spatula
Ingredients
- 113.4g gingerbread vodka.
- 2 teaspoons ground ginger.
- 56.7g coffee liqueur.
- 56.7g Irish cream liqueur.
- 113.4g half and half or cream.
- ½ cup whipped cream for garnish.
- 2 tablespoons ground cinnamon for garnish.
- ½ cup white chocolate, melted for rim.
- 1 cup gingerbread cookies, crushed.
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