Shrimp Bisque Recipe | James Beard Foundation
Fresh, light shrimp bisque with a rich flavor profile, perfect for seafood lovers. Enjoy a delicate blend of court bouillon and creamy bisque. Buy now!
Ingredients
- 1 1/2 cups water
- 1/2 cup white wine
- Juice of 1 lemon
- 1 onion, chopped
- 1/2 celery rib, chopped
- 1 garlic clove, chopped finely
- 1 teaspoon black peppercorns
- 4 to 5 sprigs fresh thyme
- 1 bay leaf
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