Pistachio Baklava - Jo Cooks

Pistachio Baklava - Jo Cooks

www.jocooks.com

Pistachio Baklava pastry recipe, layers of phyllo dough filled with honey and loads of pistachios.

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Ingredients

  • 1 pound pistachios (chopped)
  • 1 pound phyllo dough
  • 1 cup butter (melted)
  • ⅓ cup sugar
  • 1 teaspoon cinnamon (ground)
  • ⅓ teaspoon cloves (ground)
  • 1 cup water
  • 1 cup sugar
  • ½ cup honey
  • 2 tablespoon lemon juice
  • 1 cinnamon stick
  • Finely ground pistachios for garnish (optional)

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