Butterscotch Budino
Butterscotch budino is our ultimate dessert indulgence. Served in individual portions this rich pudding is the perfect make ahead dessert!
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Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Spatula
- Stove
- Serving platter
- Ramekin
- Plastic wrap
- Refrigerator
- Hand mixer
- Jam jar
- Martini glass
- Stemless wineglass
Ingredients
- 4 cups heavy cream (room temp)
- 1 cup butterscotch chips
- 3/4 cup sugar
- 2 tablespoons cornstarch
- 1 teaspoon Diamond kosher salt
- 4 large egg yolks (room temp)
- 1 teaspoon vanilla extract
- 3/4 cup heavy cream (fridge-cold)
- 1 tablespoon powdered sugar
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