Butterscotch budino with caramel sauce Recipe - Los Angeles Times
Technically, it's just pudding. But mention the word budino to an Italian chef and eyes light up, chattering hands dance through the air and unabashed creativity is unfurled."Budino is BUDINO! Its...
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Ingredients
- 3 cups heavy cream
- 1 1/2 cups milk
- 1 cup plus 2 tablespoons dark brown sugar
- 1 1/2 teaspoons kosher salt
- 1 egg
- 3 egg yolks
- 5 tablespoons cornstarch
- 5 tablespoons butter
- 1 1/2 tablespoons dark rum
- 1/2 cup heavy cream
- 1/8 vanilla bean, scraped
- 2 tablespoons butter
- 2 tablespoons corn syrup
- 1/2 cup sugar
- 1 1/4 teaspoons fleur de sel
- 1/4 cup whipping cream
- 3/4 cup creme fraiche
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