garlic yogurt sauce
Creamy, tangy garlic yogurt sauce perfect for drizzling over roasted veggies or adding to chickpea shawarma wraps. Find more uses in our blog post!
Ingredients
- 1 cup whole milk Greek yogurt
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon fresh lemon juice
- 1 garlic clove, grated
- ½ teaspoon sea salt
- 1 tablespoon water, plus more as needed
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