Crispy Greek Lamb Meatballs recipe (Keftedes Arni)

Name: Crispy Greek Lamb Meatballs recipe (Keftedes Arni)
Total time: 40 min
Ingredients: 1 kg ground lamb (35 oz.); 1 large red onion, grated; 2 cloves of garlic, minced; 1 tsp dried oregano; 2 tbsp fresh mint, chopped; 1/2 tsp ground cumin; 1/2 tsp ground coriander; 1/2 a cup breadcrumbs; 1 egg; 1 tbsp olive oil; 1 tbsp finely grated Greek kefalotyri cheese or good-quality pecorino or Parmigiano-Reggiano (optional); salt; freshly ground pepper; flour for dredging; oil for frying

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A traditional Greek lamb meatballs recipe (Keftedes arni). If you love lamb, this traditional Greek lamb meatballs recipe is made just for you! A famous Greek appetizer, commonly served as part of a...

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Ingredients

1 kg ground lamb (35 oz.)
1 large red onion, grated
2 cloves of garlic, minced
1 tsp dried oregano
2 tbsp fresh mint, chopped
1/2 tsp ground cumin
1/2 tsp ground coriander
1/2 a cup breadcrumbs
1 egg
1 tbsp olive oil
1 tbsp finely grated Greek kefalotyri cheese or good-quality pecorino or Parmigiano-Reggiano (optional)
salt
freshly ground pepper
flour for dredging
oil for frying