Delicious Stuffed Chicken Breasts with Zesty Lemon Dill Sauce

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup fresh spinach, chopped
• 1/2 cup feta cheese, crumbled
• 1/4 cup sun-dried tomatoes, chopped
• 2 cloves garlic, minced
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1/4 cup chicken broth
• Juice of 1 lemon
• 1 tablespoon fresh dill, chopped
• 1/2 cup heavy cream
• 1 tablespoon butter