Fifteen-Minute Burritos

Fifteen-Minute Burritos

www.langbein.com

Easy, delicious, and bound to be a hit with the whole family. The spicy beef mixture is also great as a filling for baked potatoes, over nachos or served with rice.

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Ingredients

  • 2 tbsp neutral oil
  • 500g / 1lb beef mince
  • 1 large onion thinly sliced
  • 1 x 400g / 14oz can crushed tomatoes or cherry tomatoes
  • 1 x 400g / 14oz can kidney beans or black beans, drained
  • 2 cloves garlic crushed
  • 1 tbsp chipotles in adobo sauce chopped
  • 2 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tsp salt
  • freshly ground black pepper to taste
  • 4 large soft flour tortillas warmed
  • vegetables of your choice, such as shredded lettuce or cabbage, grated carrots, spring onions/scallions, avocado slices and coriander/cilantro leaves
  • dressings of your choice, such as sour cream, guacamole, tomato salsa or relish

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