Instant Pot Cacio e Pepe Spaghetti Squash Recipe — Eat This Not That

Instant Pot Cacio e Pepe Spaghetti Squash Recipe — Eat This Not That

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Bored of the same old Instant Pot recipes? Switch things up with this easy-to-make cacio e pepe spaghetti squash.

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Ingredients

  • 1 (3-4-pound) spaghetti squash
  • 2 Tbsp extra-virgin olive oil
  • 2 Tbsp ghee (store-bought or homemade)
  • 2 Tbsp grated Parmesan cheese
  • 2 Tbsp grated Pecorino Romano cheese or additional Parmesan
  • Freshly ground black pepper, to taste

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