Bluebarb Crisp
Got blueberries and rhubarb? Make some bluebarb! A yummy salad idea also included in this recipe post.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.csa365.org.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry cutter
- Grater
- Spoon
Ingredients
- 2 cups of sliced rhubarb
- 5 cups of blueberries
- 3/4 cups of sugar
- 1/4 cup of flour
- 1 cup of quick cook oatmeal
- 1 cup of brown sugar
- 1/2 cup of flour
- 1 teaspoon of cinnamon
- some grated fresh nutmeg
- 1/2 cup of cold butter
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