Emerald Green Salad | DishGen Recipe
A zesty, gluten-free salad featuring creamy avocado, tender asparagus, sweet peas, and vibrant spinach with a light lemon-dill vinaigrette.
Ingredients
- 150 g fresh spinach leaves, washed
- 100 g green peas, fresh or thawed
- 1 ripe avocado, diced
- 150 g fresh asparagus, trimmed
- 1 lemon, juiced
- 2 tbsp olive oil
- 1 tbsp fresh dill, chopped
- 1 tsp honey
- Salt and freshly ground black pepper to taste
More Like This
Emerald Green Salad - Food For Healthy Bones
food4healthybones.com
Spring Green Salad Recipe | Dole
dole.com
Spring Green Salad Recipe | Dole
dole.com
Garden Greens Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Green Salad With Asparagus and Peas – Recipe Wise
recipewise.net
Spring Green Salad | Food Hero | Recipe
foodhero.org
All the Green Things Salad
truehealthcpm.com
Summer Greens Salad with Peas, Asparagus and Radish
hillstreetgrocer.com