Buttermilk Meringue Pie Recipe
Southern buttermilk meringue pie with a tangy custard filling sweetened with brown sugar, topped with light whipped meringue. A heritage pie from old Appalachian and Southern kitchens.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- pie shell (9 inch)
- flour
- water
- buttermilk
- brown sugar, dark
- eggs
- butter
- sugar
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