Raspberry Cheese Cake - Snowcrest Foods British Columbia
Raspberries are the perfect compliment to this simple cheese cake.
Ingredients
- 1 ½ cups (360 ml) Graham Cracker Crumbs
- 3 tbsp. (45 ml) sugar
- ⅓ cup (80 ml) butter or margarine, melted
- 4 pkg. (8 oz. each) Cream Cheese, softened
- 1 cup (240 ml) sugar
- 1 tsp. (5 ml) vanilla
- 4 eggs
- ¾ cup (180 ml) Snowcrest Frozen Raspberries
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