Easy Vegetable Cheese Casserole
Easy Vegetable Cheese Casserole with melted butter, cheddar cheese, and crispy Ritz cracker topping—ready in 30 minutes! Perfect for a quick weeknight meal.
Ingredients
- 1/2 cup butter, divided
- 8 ounces pasteurized processed cheddar cheese, cubed
- 1 (16-ounce) bag frozen mixed vegetables, thawed
- 25 RITZ Crackers, crushed (about 1 cup crumbs)
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