ALOO TIKKI CHAAT | Iftar Recipe | Cook With Faiza

Ingredients

• potatoes 1 kg (peeled, boiled & mashed)
• split chick peas 1 cup (boiled with salt 1/2 tsp & mashed)
• corn flour 4 tbsp
• fresh coriander 1/4 cup
• garam masala powder 1 tsp
• green chilli 3 (finely chopped)
• crushed red chilli 1 tbsp
• chaat masala powder 1 & 1/2 tsp
• salt 1 & 1/2 tsp
• corn flour 3 tbsp (for coating)
• oil 4 to 5 tbsp for frying
• onion 1 large (finely chopped)
• thick greek yogurt 2 cups (mixed with sugar 1 tbsp & salt 1/2 tsp)
• khajoor (date) ki chutney as much you want (check link on the video)
• podenay (Mint) ki chutney as much you want (check link on the video)
• sev 4 tbsp
• chaat masala 1 tbsp
• fresh coriander 4 tbsp