Slow Cooker Thai Peanut Chicken

Ingredients

• 1 1/2 pounds boneless, skinless chicken breasts
• 1 cup coconut milk (canned)
• 1/3 cup creamy peanut butter
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 tablespoons fresh lime juice
• 1 tablespoon red curry paste
• 1 tablespoon grated fresh ginger
• 4 cloves garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup chopped fresh cilantro, for garnish
• 1/4 cup chopped roasted peanuts, for garnish
• Cooked rice or noodles, for serving
• Lime wedges, for serving