Chowder For One |

Ingredients

• chopped, saut?ed in 1 Tbl. butter or margarine
• See item above (1 Tbl. butter or margarine)
• 1 rib Celery, chopped
• 2 sprigs Parsley, chopped
• 1/4 tsp. Thyme
• 1 Bay leaf
• 1 cup Skim or 2% milk (creamier if whole milk is used)
• 1/2 cup Water
• 1 small Potato, cubed (rinse before adding to soup)
• 1/4 lb. Raw fish fillet
• To taste Salt
• To taste Pepper (white pepper is best)