Scalloped tomatoes Recipe | Food Network UK

Scalloped tomatoes Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Saute pan
  • Baking dish
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Measuring spoon
  • Oven
  • Stove

Ingredients

  • Good olive oil
  • 100g (1cm dice) bread from a French boule, crusts removed
  • 16 plum tomatoes, 1cm dice (about 1.15kg)
  • 1 tbsp minced garlic (3 cloves)
  • 2 tbsp sugar
  • 2 tsp salt
  • 1 tsp freshly ground black pepper
  • 10g basil leaves, julienned
  • 100g freshly grated Parmesan cheese

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