Quench MagazineKrumkaker | Baked Goods | Quench Magazine
Light and airy krumkaker cookies, flavored with cardamom and butter, baked between a special iron and served with whipped cream. Perfect for special occasions or as a delightful treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.
Ingredients
- 1 c Sugar
- 4 Eggs
- 1/2 ts Vanilla
- 1/2 c Butter
- 1 1/2 ts Ground cardamom
- 1 1/4 c All-purpose flour
- 2 1/2 ts Cornstarch
- 3 tb Cold water
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