Nashville Hot Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodslut.co.uk.
Cooking tools:
- Instant-read thermometer
- Cast iron skillet
- Cooling rack
- Pastry brush
- Mixing bowl
- Whisk
- Pot
- Dish
- Paper towel
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
Ingredients
- 1 whole chicken, cut into 8 pieces
- 1 tablespoon kosher salt
- 1 cup buttermilk
- ¼ cup pickle brine
- 2 tablespoons Louisiana-style hot sauce
- 1 large egg
- 2 cups all-purpose flour
- 2 teaspoons fine table salt
- ¼ cup butter
- ¼ cup lard
- 2 tablespoons cayenne pepper
- 1 tablespoon packed light brown sugar
- 1 teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 1 cup vegetable oil for frying, or as needed
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