Tomato & courgette stew recipe | Good Food
Serve up a simple healthy side of slow-cooked vegetables with basil, garlic and Parmesan cheese
Ingredients
- 1 tbsp olive oil
- 1 onion chopped
- 2 garlic cloves crushed
- 3 courgettes quartered lengthways and cut into chunks
- 2 x 400g cans chopped tomatoes
- small bunch basil torn
- 25g parmesan (or vegetarian alternative), finely grated
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