Thanksgiving Turkey and Sweet Potato Hash
Thanksgiving Turkey and Sweet Potato Hash: Leftover turkey, sweet potatoes, and mushrooms in a flavorful hash. Perfect for holiday hosting!
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Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Slotted spoon
- Plate
Ingredients
- 2 ½ cups leftover diced, cooked Shady Brook Farms® Whole Turkey
- 2 tbsp. unsalted butter
- 2 medium sweet potatoes, diced
- 1 diced yellow onion
- 8 oz diced mushrooms
- 1 tsp. paprika
- ¾ tsp. Salt
- ⅓ cup leftover gravy
- Hot sauce to taste
- Fresh parsley, optional for serving
- Soft boiled eggs, optional for serving
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