Fried Spring Rolls Recipe
Crispy fried spring rolls stuffed with pork, shrimp, water chestnuts, and fresh vegetables. A Filipino-style appetizer that fries up golden and crunchy, with a sweet and sour dipping sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- vegetable oil
- garlic
- pork
- shrimp
- water chestnuts
- carrots
- celery
- green onions, scallions
- soy sauce or tamari (for gluten-free)
- salt
- black pepper
- spring roll wrappers
- sweet and sour sauce
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