Fried Shrimp Spring Rolls Recipe

Fried Shrimp Spring Rolls Recipe

www.allrecipes.com

Try these pan-fried Asian inspired shrimp spring rolls for lunch, or slice them in bite-sized pieces for a tasty, crunchy appetizer.

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Ingredients

  • 4 ounces bean thread noodles
  • 1 ounce dried shiitake mushrooms
  • 1 cup finely chopped onion
  • 3/4 cup finely chopped jicama
  • 3 green onions, thinly sliced
  • 1 pound uncooked medium shrimp, peeled and deveined
  • 1 egg, lightly beaten
  • 1 1/2 tablespoons fish sauce
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon ground black pepper, or to taste
  • 1/2 teaspoon garlic powder
  • 10 (8 inch) spring roll wrappers
  • 2 cups peanut oil for frying
  • 1 cup hot water
  • 1/2 cup white sugar
  • 1/2 cup fish sauce
  • 1/4 cup fresh lime juice
  • 1 teaspoon sambal oelek (ground fresh chile paste), or more to taste
  • 20 leaves butter lettuce
  • 4 sprigs fresh mint
  • 4 sprigs cilantro

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