Chunky Beef Chilli And Black Beans Recipe | Woman and Home Magazine

Ingredients

• 2 dried chillies (sweet and smoky)
• 1 dried chipotle chilli (or a good pinch of flaked chipotle)
• 500ml beef stock
• 2-3tbsp sunflower oil
• 1.5kg beef stewing steak, cut into large chunks
• 2 red onions, peeled and chopped
• 3 sticks celery, chopped
• 5 garlic cloves, crushed
• 1-2 red chillies, sliced
• 2tsp ground cumin
• 2tsp smoked paprika
• 2 cinnamon sticks
• 2 x 400g cans chopped tomatoes
• 1tbsp tomato purée
• 2 x 400g cans black beans, drained and rinsed
• A little brown sugar