Mushroom and Spinach Risotto
Each box of risotto contains a seasoning packet, but you’ll need only one for this recipe; save the other for flavoring soup stock or another grain dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Grater
Ingredients
- 2 tablespoons olive oil, divided
- ½ cup thinly sliced leeks (half-moon slices), rinsed thoroughly
- 8 ounces sliced baby bella mushrooms
- 2 boxes Lundberg Organic Risotto Creamy Parmesan (flavor packets removed)
- 2 cups So Delicious Dairy Free Coconut Milk Beverage, Original
- 3 cups warm water
- 3 cups baby spinach
- Grated Parmesan cheese, for garnish
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