Crisp Crumbed Tofu Recipe | Samsung Food App
I used Hippeas sweet & smokin’ flavoured snacks for the crisp crumb and served it with: white rice, edamame beans, pickled ginger, nori sheets and sriracha mayo.
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Cooking tools:
- Food processor
- Pan
- Kitchen towel
- Cutting board
- Chef's knife
- Mixing bowl
- Spatula
- Plate
- Measuring spoon
Ingredients
- Extra firm tofu
- Soy sauce
- Blended crisps (Hippeas Snacks)
- Sesame oil
- Green onions
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