South Indian Sambar - Sambar Recipe
South Indian Sambar is a lentil based vegetable stew made with Toor Dal (Pigeon Peas) and assorted healthy vegetables like drumsticks and bottle gourd (Lauki). A very delicious and nutritious. It is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Ingredients
- Pigeon Pea - 1.5 Cups
- Bottle Gourd - 1 Pc Small
- Tomato - 1 Pc Big
- Onion - 1 Pc Medium
- Mustard Seeds - 1/2 tsp
- Cumin Seeds - 1/2 tsp
- Curry Leaves - 10-15 Pcs
- Dry Red Chili - 2 Pcs
- Tamarind Pulp - 2 tbsps
- Sugar - 2 tbsps
- Salt - To Taste
- Edible Oil - 3 tbsps
- Sambar Masala - 1 tbsp
- Red Chili Powder - 1 tsp
- Turmeric Powder - 1/2 tsp
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