Baked blueberry cheesecake Recipe | Samsung Food App
High protein, low calorie cheesecake that tastes like dessert but is healthy enough for breakfast! Makes 1 large or 2 smaller serves
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Cooking tools:
- Blender
- Ramekin
- Oven
- Refrigerator
- Mixing bowl
- Fork
- Spoon
Ingredients
- 100g low fat cottage cheese
- 30g yoghurt
- 1 egg
- 30g vanilla protein powder
- 1-2 tbs sweetener
- 100g blueberries (fresh or frozen)
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