4 Hour No Peek Beef Stew Recipe
Discover the ultimate 4 Hour No Peek Beef Stew recipe! Tender beef, hearty vegetables, and rich flavors meld together effortlessly in this easy, no-fuss dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Dutch oven
- Oven
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Airtight container
- Zip-top bag
- Refrigerator
- Freezer
Ingredients
- 2 lbs beef stew meat (cut into chunks)
- 1 can cream of mushroom soup (10.75 oz can)
- 1 package dry onion soup mix (1 oz package)
- 1 cup water
- 4 cups carrots (sliced)
- 4 cups potatoes (diced)
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