Beef rolls with peas - Cirio 1856

Name: Beef rolls with peas - Cirio 1856
Ingredients: 390 g CIRIO Polpa Fine with garlic and onion; 400 g CIRIO Green Peas; 12 slices of beef; 12 slices of raw ham; 100 g provolone cheese; Extra Virgin Olive Oil; Salt and pepper; Oregano

www.cirio1856.com

Create the rolls by beating each slice of beef, add the slice of raw ham and grated provolone cheese. Roll up and skewer with a bamboo stick. Quickly brown the

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cirio1856.com.

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Ingredients

390 g CIRIO Polpa Fine with garlic and onion
400 g CIRIO Green Peas
12 slices of beef
12 slices of raw ham
100 g provolone cheese
Extra Virgin Olive Oil
Salt and pepper
Oregano

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