Beef rolls with peas - Cirio1856 US
Delicious beef rolls filled with ham and provolone cheese, served with garlic tomato sauce and steamed green peas. Perfect in just 50 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cirio1856.us.
Ingredients
- 16 oz of CIRIO Crushed tomatoes with garlic and onion
- 2 cups of CIRIO Green Peas
- 12 slices of beef
- 12 slices of raw ham
- 4 oz of provolone cheese
- Extra Virgin Olive Oil
- Salt and pepper
- Oregano
More Like This
Beef rolls with peas - Cirio 1856
cirio1856.com
Risotto with Tomato and Peas - Cirio 1856
cirio1856.com
Italian-Style Beef Pizzaiola - Cirio 1856
cirio1856.com
Braciole Italian Beef Rolls Recipe - Pirro's Sauce
pirrossauce.com
Steamed Beef Rolls Stuffed With Parma Ham And Goat’s Cheese — Authentic Italian Recipe | MyItalian.Recipes
myitalian.recipes
Pizza Cheesesteak Recipe
tysonfoodservice.com
Italian Beef Rolls Recipe | J&C Pisani
jcpisani.com
Tartlets with pesto and tomatoes - Cirio 1856
cirio1856.com