Gluten Free Blueberry Dump Cake Easy Recipe Effortless
This Gluten Free Blueberry Dump Cake is the easiest dessert you will ever bake Achieve the perfect ultracrispy Gluten Free Blueberry Crumble texture using froze
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 4 cups fresh or frozen blueberries
- 1/2 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 2 tablespoons cornflour (corn starch)
- 1 box (approx. 450 g) Gluten-Free Yellow/Vanilla Cake Mix (dry)
- 1 cup (2 sticks) cold, thinly sliced unsalted butter
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