Taiwanese Minced Pork With Rice | HONG KONG
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hk.lkk.com.
Ingredients
- Minced Pork 200g
- Shiitake Mushrooms (Diced) 4pcs
- Shallot (Sliced) 6 cloves
- Lee Kum Kee Minced Ginger 1 tsp
- Rice 2 bowls
- Lee Kum Kee Salt Reduced Oyster Sauce 2 tbsp
- Lee Kum Kee Salt Reduced Oyster Sauce 1 tbsp
- Lee Kum Kee Salt Reduced Soy Sauce 1 tbsp
- Lee Kum Kee Double Mushroom Dark Soy Sauce ½ tbsp
- Rock Sugar 1 tbsp
- Water 600ml
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