Pan-fryed Minced Pork with Shiitake Mushroom and Water Chestnut | Recipes | Lee Kum Kee Home | HONG

Pan-fryed Minced Pork with Shiitake Mushroom and Water Chestnut | Recipes | Lee Kum Kee Home | HONG

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Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.

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  • Lee Kum Kee
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Ingredients

  • Minced pork 180 g
  • Shiitake mushroom 20 g
  • Water chestnut 40 g
  • Lee Kum Kee Premium Oyster Sauce 1 1/2 Tbsp

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