Walkners Käsekrapferl with bread dumpling breading | Regional recipe
Recipe from the Salzburger Seenland gourmet region. Walkners Käsekrapferl are quick and easy to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.velontour.info.
Ingredients
- 250 g Emmental cheese
- 250 g mountain cheese
- 125 g curd cheese
- 3 eggs
- 150 g flour
- 1 dash of cream
- Salt, pepper, parsley
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