Dole Foodservice
Ingredients Pineapple Paprika Ketchup: 1 cup ketchup ½ cup pineapple juice, reserved juice from DOLE® Pineapple Wedges 1 Tbsp paprika 1 Tbsp horseradish,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolefoodservice.com.
Cooking tools:
- Grater
- Saucepan
- Stove
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Spatula
Ingredients
- 1 cup ketchup
- ½ cup pineapple juice, reserved juice from DOLE® Pineapple Wedges
- 1 Tbsp paprika
- 1 Tbsp horseradish, grated
- 5 French baguettes, sliced in half
- 20 ounces mushrooms, sliced and sautéed in olive oil
- 20 ounces kielbasa, cooked and sliced thin
- 10 ounces mozzarella, shredded
- 5 ounces black olives
- 20 ounces DOLE Tropical Gold® Pineapple Pizza Wedges, drained & juice reserved
- ¼ cup basil, for garnish
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