Stir-Fried Broccoli & Carrots
Source: Better Homes and Gardens Servings:4 Ingredients ⅓ cup orange juice 1 tablespoon reduced-sodium soy sauce 1 teaspoon cornstarch Nonstick cooking spray 1
Keywords
- Community Cancer Center
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- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
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- Wooden spoon
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- Stove
Ingredients
- ⅓ cup orange juice
- 1 tablespoon reduced-sodium soy sauce
- 1 teaspoon cornstarch
- Nonstick cooking spray
- 1 teaspoon grated fresh or bottled ginger
- 1 ½ cups thinly bias-sliced carrots
- 1 cup broccoli florets
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