Stir-Fried Broccoli & Carrots - Community Cancer Center

Name: Stir-Fried Broccoli & Carrots - Community Cancer Center
Ingredients: ⅓ cup orange juice; 1 tablespoon reduced-sodium soy sauce; 1 teaspoon cornstarch; Nonstick cooking spray; 1 teaspoon grated fresh or bottled ginger; 1 ½ cups thinly bias-sliced carrots; 1 cup broccoli florets

www.communitycancercenter.org

Source: Better Homes and Gardens Servings:4 Ingredients ⅓ cup orange juice 1 tablespoon reduced-sodium soy sauce 1 teaspoon cornstarch Nonstick cooking spray 1

Keywords

Community Cancer Center

View full recipe on www.communitycancercenter.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.communitycancercenter.org.

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