French Dip Sandwich – CanCooker
Combine canned soups with bouillon granules, do not dilute soups. Place the 2-piece stainless steel rack on bottom of the CanCooker and add the liquid mixture. Cut the chuck roast in half and place...
Ingredients
- 3 pounds Chuck Roast
- 1 (10 ¾ oz) can French Onion Soup
- 1 (10 ¾ oz) can Beef Consommé
- 1 (10 ¾ oz) can Condensed Beef Broth
- 1 tsp Beef Bouillon Granules
- 8-10 Hoagie Rolls
- 8-10 slices Swiss Cheese
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