Perfectly Roasted Bok Choy Recipe with Umami GarlicSesame
Learn how to roast bok choy in oven for the ultimate crisp texture This baby bokchoy sidedish features tender stems and a punchy garlicsesame glaze Ready in…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arorasrecipe.com.
Ingredients
- 4 medium heads Baby Bok Choy (approx. 500 g), trimmed, washed, and halved lengthwise
- 2 tbsp Neutral Oil (Grapeseed or avocado oil)
- 1/2 tsp Kosher Salt
- 1/4 tsp Freshly Ground Black Pepper
- 2 tbsp Low-Sodium Soy Sauce
- 1 tsp Fresh Ginger, finely grated
- 3 cloves Fresh Garlic, minced fine
- 1 tsp Toasted Sesame Oil
- 1/2 tsp Rice Vinegar (Optional)
- Pinch Red Pepper Flakes (Optional)
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