Ripped Recipes - Pumpkin & Zucchini Protein Bread
We love cooking with pumpkin, its so versatile & super healthy. This bread makes for the perfect snack with a spread of peanut butter; top it with poached eggs for breakfast or add it to your salad...
Ingredients
- 1 tbsp Cinnamon
- 200 g Zucchini
- 1 tbsp Nutmeg (Ground)
- 2 tsp Baking Soda
- 4 large Egg
- 1 serving (serving = 1/4 cup) Trader Joe's Raw Almonds
- 2 serving (serving = 1/4 cup) Trader Joe's Just Almond Meal
- 1 dash Salt
- 2 serving (serving = 1 tbsp) Spectrum Organic Virgin Coconut Oil
- 1.5 serving (serving = 2 heaping tbsp) Source Naturals Pea Protein Powder
- 400 g Pumpkin
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