Frittata with potatoes, bacon and mushrooms
Delicious oven-baked frittata with potatoes, mushrooms, and bacon, served with a fresh green salad—perfect for a satisfying meal.
Ingredients
- 300 grams potatoes
- 1 onion
- 200 grams mushrooms
- 200 grams diced bacon
- 8 egg
- 1 tsp baking powder
- 150 ml milk
- 2 tsp dried oregano
- lettuce of your choice
- 2 tomato
- 0.5 cucumber
- salt
- pepper
- olive oil
- dressing of your choice
More Like This
Frittata Bacon, Spinach and Mushrooms - Health News Tips
healthnewstips.today
Mushroom, Spinach, and Bacon Frittata | Cook Smarts
mealplans.cooksmarts.com
Quick Frittata with Tomatoes, Mushrooms, and Greens - Made In
madeincookware.com
Potato Frittata with Cheese
tasteofhome.com
How to Make a Spinach Mushroom Frittata?
type2diabetes.com
Frittata with pancetta, mushrooms and green pepper - Farrington Oils
farrington-oils.co.uk
Spring Onion and Mushroom Frittata
sodelicious.recipes
Bacon, Spinach and Potato Frittata - Your Local Advertiser
yourlocaladvertiser.ie