Mughlai Parantha Recipe - pachakam.com
Learn how to make Mughlai Parantha at home. This authentic Kerala recipe includes easy step-by-step instructions for Parathas made with vegetable stuffing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 500 gm All purpose flour (Maida)
- Soda (bi-carb - ¼ tsp)
- 200 gm Curd (liquid)
- 100 gm Gram flour (Kadalapodi)
- ½ tsp Salt
- ½ tsp Red chilly powder
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