Shrimp Fra Diavolo with Toasted Breadcrumbs Recipe
In search of an impressive, low-fuss dish to serve at that dinner party you agreed to host? Craving a decadent meal on a Wednesday night where time spared for dinner is sparse? Or, perhaps you're...
Ingredients
- 1 Tbsp Butter (Preferably grass-fed, like Vital Farms)
- 1/4 Cup Breadcrumbs (Panko, or fresh grated breadcrumbs work well!)
- 1/4 Cup Fresh Basil (Roughly chopped)
- Salt
- 2 Tbsp Butter
- 1 Red Onion (Medium in size, chopped)
- 8 Garlic Cloves (Minced)
- 1 1/2 Tbsp Crushed Red Pepper Flakes
- 2/3 Cup Dry White Wine (Always cook with a wine that you would drink!)
- 1 lb Shrimp (Peeled and deveined)
- 1 28 Ounce Can Crushed Tomatoes (Organic is preferred)
- 1/4 Cup Fresh Oregano
- 1 8 Ounce Box Banza Linguine
- 1 Tbsp Salt (Plus more, to taste)
- 1 Tsp Black Pepper (Plus more, to taste)
- Fresh Basil (Chopped, for garnish)
- Parmesan Cheese (Grated, for garnish)
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