ARTICHOKES WITH JAMON RECIPE – Jamon.co.uk
One of the simplest and tastiest artichoke recipes that can be perfectly served as a stand-alone tapas or as a sidedish to roast meat.
Ingredients
- 4 artichokes
- 50g jamón serrano sliced 1 cm wide
- 1/2 medium onion
- 1 garlic clove
- flat-leaf parsley
- olive oil
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